In 2011, 2012, and 2013 our farmers markets were voted “America’s Favorite Farmers Market in California.” Additionally, Coastal Living Magazine named the Aptos Farmers Market one of “The Coast’s Best Farmers Markets.”
Market customers appreciate the bountiful selection of top-quality produce and specialty foods as well as the opportunity to connect with the farmers and vendors who produce it. Ninety vendors, of which most are certified organic or use sustainable farming methods, offer pastured poultry, sustainable fish, oysters, handcrafted cheeses, locally produced olive oil, fresh pasta and gourmet sauces, organic juices, handmade sauerkraut and fermented foods, artisan bread and baked goods, organic honey, mushrooms, sprouts and microgreens, farm fresh eggs, flowers, potted plants, seedlings, herbs, and an unsurpassed selection of certified California grown fruits, vegetables and nuts.
Additional Market Attractions
Professional sharpening services are available for knives and gardening tools year-round.
Market Newsletter and Recipes Blog
Subscribe to a free monthly e-newsletter for market updates, featured monthly produce, and upcoming special events. Visit our market’s award-winning companion website www.edibleparadise.com for delicious seasonal recipes.
Season: Open year-round, rain or shine
Day and Hours: Open Saturdays, 8 am until 12 pm
Location: Cabrillo College, 6500 Soquel Drive, Aptos, CA 95003
Parking: Lots of free parking, easy access
Map: Driving directions »
Vendors: Aptos Farmers and Vendors List »
IMPORTANT! Per California Health and Safety Code, animals are prohibited at certified farmers markets with the exception of service animals.
